Last Thursday, 5th September, we hosted a successful Plant-Based Aperitivo evening at Eatery Shawlands, a bustling new bistro in Glasgow's Southside! Here’s what we served: 🌱 Bresaola-Style Involtino: Plant-based cheese, yogurt, walnuts, basil, parsley, and...
At the start of August, we had an incredible time at the Foodies Festival, the UK's largest touring food and drink event, featuring celebrity chefs, mouth-watering street food, and top musical acts. We attended both the Edinburgh event...
What an incredible weekend at Vegan Camp Out 2024 💚 📆 26 - 29 July 📍Bicester, Oxfordshire 🌱 13k people and 60+ food vendors If you haven't already heard of it, VCO is the world's largest vegan...
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